Review Article
Quality parameters of Bulgarian’s kinds of bee honey
Dinko Hristov Dinkov *

Mac Vet Rev 2014; 37 (1): 35 - 41

10.14432/j.macvetrev.2014.01.007

Received: 11 October 2013

Received in revised form: 16 December 2013

Accepted: 08 January 2014

Available Online First: 13 January 2014

Published on: 15 March 2014

Correspondence: Dinko Hristov Dinkov, dinkodinkov@yahoo.com
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Abstract

More than 3600 varieties of higher plants are found in Bulgaria, which is a good predisposition for the production of different types of bee honey. In the country 11 natural and 3 national parks were registered, where many different kinds of plants can be found, some of them unique in the world. Up till now, more than 11 types of bee honey have been harvested and investigated. The aim of this work was, based on the data from available literature to provide a summary of the scientific information related to the main types of bee honey in Bulgaria from 2000 to the present. In the study, we present quality parameters from organically produced and commercially processed bee honeys: pollen analysis, proline content, invertase activity, specific optical rotation, electrical conductivity, antioxidant and antibacterial activities.

Keywords: types of honey, quality, Bulgaria


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Copyright

© 2014 Dinkov D. This is an open-access article published under the terms of the Creative Commons Attribution License which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

Conflict of Interest Statement

The authors declared that they have no potential conflict of interest with respect to the authorship and/or publication of this article.

Citation Information

Macedonian Veterinary Review. Volume 37, Issue 1, Pages 35-41, p-ISSN 1409-7621, e-ISSN 1857-7415, DOI: 10.14432/j.macvetrev.2014.01.007, 2014